People
Taking off the blinkers
How did you get into farming? I was brought up on-farm. We’ve been here since the early 1950s and are third-generation farmers. I ran around the house playing rugby as a youngster, then went to Christchurch for 10 years and…
Upskilling on the job is key
Learning needs to happen at the right time so knowledge is fresh and able to be used practically in the farm business, Dairy Training’s manager Hamish Hodgson says. One course…