Bryan Gibson
79 posts
Bryan Gibson has been the editor of Farmers Weekly since 2014, having held a number of roles in journalism and communications. He considers it a great privilege to be able to tell farmers’ stories each week through our print and digital channels. When he’s not wrangling our team of top journalists, or recording for our Rural Leaders podcast series, he can be found on the bowling green, playing his guitar or with his nose in a good book. October 6, 2023
Docking pain protocol could be on its way, researcher says
Pain relief will be required of top-end Merino suppliers, and there are hints the practice might become universal.
September 29, 2023
UK FTA already paying dividends, but post-covid China hits different
Meat Industry association highlights significant increase in value and volume into UK market.
September 22, 2023
Taking responsibility for safety on farm
Campaign brings a new attitude and a new language to health and safety.
September 18, 2023
Julian Reti Kaukau on people, whenua and farming
Julian Reti Kaukau, 2021 Kellogg Scholar, talks with Bryan Gibson about his Kellogg research, and gives insights into some of his work with MPI Māori Agribusiness.
September 7, 2023
Marking 20 years of Farmers Weekly ‘doing it for farmers’
Farmers Weekly was launched as a rural publication in September of 2003 by Dean Williamson and Tony Leggett.
September 1, 2023
Future farmers step up to have their say
Young people working in food and fibre sector get organised.
August 30, 2023
Different sort of sheep farm produces dairy and DNA
Pioneering sheep milk pair have refined genetics over the decades.
August 25, 2023
Tackling methane myths across the spectrum
Physics professor unpacks the latest thinking about agri and other emissions.
August 17, 2023
Moving to a citizen-connected food system
Open Farms founder and 2021 Nuffield scholar Dan Eb chats with Bryan Gibson about his report on a values-led redesign of the food system.
August 17, 2023
National would restore farmers’ confidence, Luxon says
'I want farmers to know there’s nothing more important to New Zealand than agriculture.’