Markets
ANZCO crafts success in very tough year for meat
Strong profits put daylight between it and major processing companies.
Foley Wines confirms reduced grape harvest
Unsettled weather and cooler spring cut yield by 21%.
ANZCO finds $61m of fat in a lean year
Profit, though well down on the year, bucks trend among other meat exporters.
Warm welcome as lambs come to town
Fortnight of better pricing at auction draws thousands down from the hills.
Market dynamics put finishers in driver’s seat
A hole in the winter kill and a hitch in NZ dollar’s step help to balance things out a bit when dealing with processors – and repay forward thinking by producers.
Is NZ ready for ag’s green revolution?
Industry leaders at Lincoln University’s Green Economy seminar outline the challenge for the industry and the country.
Little room for lamb returns to rise
Hopes of an immediate boost dashed as Chinese market totters along and Australian production surges.
Zespri, insurers juggle mouse-hit cargo
Millions of kiwifruit from affected ship still at Zeebrügge.
Kiwifruit orchard values eye golden days
Orchard profitability appears to be turning the corner, report says.
Venison on the menu for Asian jaunt
Deer industry delegation explores Chinese and Korean market for more than just deer velvet.
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